Dals & Lentils

Pulses and beans are a natural source of protein, high in fibre and used extensively in Asian cooking, especially by vegetarians, of the many pulses, some are used whole, others are split and these with the husk removed are called dal. All pulses require...

Suitable for vegetarians Each serving provides… Sugar 2.4g Low, Fat 1.3g Low, Saturates 0.2g Low, Salt 0.09g Low Serving Size 100g (Uncooked) Origin Foreign Produce: Packed in the U.K. Other Allergy Info May contain traces of Nuts Storage Store in a cool, dry place,...

Beans and Pulses are naturally low in fat, high in fibre and rich in protein. The Natco brand is cherished by those who love quality exotic cuisine. Their experts travel to the farthest corners of the world to hand select the finest natural ingredients....

TRS RED LENTILS 500G