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Besan or gram flour is a pale yellow flour made from ground chickpeas (or chana dal). It is rich in proteins, thiamin, and Vitamin B-6 and is gluten-free.
Uses
- Gram flour is used as a thickener for sauces.
- As a batter for deep fried food and snacks such as pakoras and bondas.
- To make special Besan rotis or Indian bread and delicious sweets like besan laddu or burfi.
- It is also great for the skin when mixed with water and used topically as an exfoliant.
Free next-day delivery on orders over £45 within eligible postcodes.
Standard delivery starts at £4.99 for orders under 20kg; additional charges apply for heavier items.
Orders placed by 12:00 noon are dispatched the same day for next business day delivery.
Please view our Shipping T&C's page for more information
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